Millennium Restaurant is closing in its current location on May 1 after more than 20 years of business in San Francisco. Founding Chef/co-owner Eric Tucker and General Manager Alison Bagby have been working together for the past eight plus years and are opening a restaurant with the intention of keeping Millennium cuisine alive in the Bay Area and improving upon Millennium's dining room and location.
We are going to continue to do winemaker dinners, hands on cooking classes & special dinners (farmers' market, foraged mushroom, spirits, chile & beer dinners…). We will also have new events tailored to the new space & location. We feel fortunate to be able to continue working with the farms & purveyors that we have been working with for a long time and are excited to build new relationships in the East Bay.
We have found the perfect Rockridge location and getting in the door is very costly. The new spot will be extremely accessible--right next to Rockridge BART and close to the freeway.
You will find the new Millenium Restaurant at 5912 College Ave, Oakland, California.
